Breakfast Pizza

Ingredients

• 8 ounces water
• 1/8-ounce yeast
• 1/4-ounce salt
• 1 pound bread flour
• 1/8 cup olive oil
• 1/8 cup cornmeal
• 4 cups tomato sauce
• 16 slices Canadian bacon, cooked until crispy
• 2 cups shredded mozzarella cheese
• 2 eggs

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