Pretzel Dijon Coated Fish Sticks

Pretzel & Dijon Coated Fish Sticks

Pretzel & Dijon Coated Fish Sticks

By eatineatout.ca
Serves 8

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Details
  • Servings:   8
  • Calories:   312
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 cod fillets (fresh or defrosted)
  • 4 tsp Dijon mustard
  • 2 cups pretzels (crushed)
Instructions

Pretzel & Dijon Coated Fish Sticks serves 8 original recipe by eatineatout.ca.

View original preparation instructions

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