Welcome Spring! With Some Chicken Soup from the Farm!

Name: Welcome Spring! With Some Chicken Soup from the Farm!
Ingredients: 1 lb chicken breast, boneless, skinless (or thighs); 1 1⁄2 quarts water; 1⁄2 cup onion, chopped; 1⁄2 cup celery, chopped; 2 tablespoons celery leaves, chopped (dried-1 tablespoon); 1 bay leaf; 1 garlic clove, minced; 1 teaspoon kosher salt (to taste); 1⁄4 teaspoon pepper; 1 teaspoon sage (ground between hands); 3 carrots, cut into 1/2 inch slices diagonally; 1 (14 1/2 ounce) can chopped tomatoes (or whole you chop); 1⁄2 cup frozen corn; 1 cup whole wheat egg noodles