Winter apple squash panzanella

Winter apple & squash panzanella

Winter apple & squash panzanella


40 minutes

Details
  • Servings:   10
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • italian
Ingredients
  • ½ large butternut squash, cut into chunks
  • 4 tbsp extra virgin olive oil
  • 6 sage leaves, chopped
  • 2 apples, cored and sliced into slim wedges
  • 3 tbsp clear honey
  • 4 tbsp red wine vinegar
  • 200g leftover crusty bread (we used ciabatta), torn into chunks
  • 100g hazelnuts, roughly chopped
  • 200g bag chopped kale
  • 100g dried cranberries
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Creamy Homemade Tomato Soup
Creamy Homemade Tomato Soup

Creamy Homemade Tomato Soup might be a good recipe to expand your hor d'oeuvre repertoire. Watching your

30 minutes
Fresh Fruit Soup
Fresh Fruit Soup

If you want to add more dairy free recipes to your repertoire, Fresh Fruit Soup might be a recipe

45 minutes
Italian Kale and Potato Soup
Italian Kale and Potato Soup

Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course

45 minutes
Powered by Edamam