Chai Spice Snickerdoodles

Name: Chai Spice Snickerdoodles
Ingredients: For the topping:; 1/4 cup (50g) granulated sugar; 1/2 teaspoon ginger powder, ground; 1 1/2 teaspoons cardamom, freshly ground; 1/2 teaspoon cinnamon, freshly ground; 1 pinch cloves, freshly ground; For the cookies:; 1/2 cup (118ml) canola oil; 1 cup (200g) granulated sugar; 1/4 cup (59ml) pure maple syrup; 3 tablespoons whole milk; 2 teaspoons pure vanilla extract; 2 cups (250g) flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 1/2 teaspoon cinnamon, ground