Rye Starter Recipe

Rye Starter Recipe

Rye Starter Recipe


Serves 1

Details
  • Servings:   1
  • Calories:   1276
  • Protein:   42g
  •  
  • Fiber:   23g
  • Sugar:   3g
  • Carb Total:   242g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 1/2 cups whole meal rye flour
  • 3/4 cup filtered or spring water
  • 1 1/2 cups bread flour
  • 3/4 cup filtered or spring water
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