Ingredients
- 2 live lobsters (1 1/4- 1 1/2 pounds each)
- 1 cup cracker crumbs (Ritz or Club)
- 2 tablespoons butter (melted)
- 1/8 cup yellow onion (minced)
- 1/8 cup celery (minced)
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 2 tablespoons finely chopped parsley
- 1 tablespoon Worcestershire sauce
- 1/2 lemon (juiced)
- 1-2 tablespoons grated Parmesan cheese
- Salt and black pepper to taste
- Lemon wedges for serving
- Melted butter for serving
Personal Notes
Organization Tags
Comments