Ackee and Salted Codfish Saltfish

Ackee and Salted Codfish (Saltfish)

Ackee and Salted Codfish (Saltfish)

By Food Network
35 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   183
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   13g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 1/2 pound salted codfish
  • 2 tablespoons olive oil
  • 1 small onion, diced
  • 1 bunch scallions, diced
  • 1 teaspoon garlic, chopped
  • 1 sprig thyme
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 habanero pepper, chopped
  • 1/2 pound cooked ackee*
  • Salt and freshly ground black pepper
Instructions

Ackee and Salted Codfish (Saltfish) serves 4 original recipe by Food Network.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Powered by Edamam