Thick Cut Loin Chop

Thick Cut Loin Chop

Thick Cut Loin Chop

By Cookpad Spain
55 minutes

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Details
  • Servings:   2
  • Calories:   728
  • Protein:   36g
  •  
  • Fiber:   9g
  • Sugar:   14g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 (5 oz) 1.5” Pork Loin Chops
  • 12 oz Yukon Gold Potatoes
  • 1/4 oz Rosemary
  • 6 oz Green Beans
  • 1/2 oz Chicken Stock Concentrate
  • 1/4 cup Water
  • 1 Thumb Ginger
  • 1 Lemon
  • 1 oz Cranberry Jam
  • 4 tbsp Sour Cream
  • 2 tbsp Dijon Mustard
  • 1 tbsp Cooking Oil
  • 2 tbsp Butter
  • Salt and Pepper, to season
Instructions

Thick Cut Loin Chop serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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