Scallops with Potato Pancakes and Caviar Sauce

Scallops with Potato Pancakes and Caviar Sauce

Scallops with Potato Pancakes and Caviar Sauce

By Food & Wine
1 hour 20 minutes

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Details
  • Servings:   10
  • Calories:   125
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 pound baking potatoes, peeled
  • 1 large egg, lightly beaten
  • 1/4 cup matzo meal
  • 1/4 cup grated onion
  • Salt
  • Vegetable oil, for frying
Instructions

Scallops with Potato Pancakes and Caviar Sauce serves 10 original recipe by Food & Wine.

View original preparation instructions

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