Baked Ratatouille
Baked Ratatouille takes approximately 45 minutes from beginning to end. This recipe makes 1 servings
Baked camembert pie for sharing
Ingredients
- 375g pack puff pastry (all-butter is tastiest)
- plain flour, for dusting
- 5 tbsp quince jelly, or cranberry sauce or jelly
- 250g whole round camembert, brie or other similar whole cheese
- 1 egg, beaten
- sesame seeds (optional)
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