Stuffed tear and share rolls

Stuffed tear-and-share rolls

Stuffed tear-and-share rolls


50 minutes

Details
  • Servings:   10
  • Calories:   310
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • french
Ingredients
  • 500g pack bread mix (we used ciabatta)
  • 145g tub fresh pesto
  • 100g cooked artichoke in olive oil, drained and chopped (reserve a little of the oil)
  • 3 roasted peppers (from a jar), drained and chopped
  • 250g ball mozzarella, chopped
  • handful basil, torn
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