Stir Fried Pumpkin with Dried Shrimp

Stir-Fried Pumpkin with Dried Shrimp

Stir-Fried Pumpkin with Dried Shrimp

By Red Cook
30 minutes

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Details
  • Servings:   2
  • Calories:   208
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 12 oz. pumpkin
  • 2 tablespoons vegetable oil
  • 1/4 cup dried shrimp reconstituted in 1/2 cup hot water
  • 1/4 cup shaoxing cooking wine
  • 1 tablespoon finely shredded ginger
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 1/2 cup chopped scallion for garnish
Instructions

Stir-Fried Pumpkin with Dried Shrimp serves 2 original recipe by Red Cook.

View original preparation instructions

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