Radish and Watercress Salad
Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian hor d'oeuvre? Radish and
Watercress salad with boiled Jersey Royals roast shallots pickled radish
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- mediterranean
Ingredients
- 100g watercress
- 1 tbsp rice wine or cider vinegar
- 2 tbsp caster sugar
- 3 radish, thinly sliced lengthways
- 4 banana shallots, halved
- 50ml olive oil
- 300g Jersey Royal potatoes
- 1 mint sprig
- cider vinegar, to serve
Instructions
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