Almond Scones

Almond Scones

Almond Scones


Serves 10

Details
  • Servings:   8
  • Calories:   284
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • british
Ingredients
  • 1 cup Almonds blanched (whole, slivered, or sliced), toasted
  • 2 tbsp sugar
  • 1 x egg (large)
  • 1/3 cup Heavy Cream (cold)
  • 1/4 cup Whole Milk (cold)
  • 1/4 tsp pure almond extract
  • 1 3/4 tsp all-purpose flour
  • 1 tbsp Baking Powder
  • 1/4 tsp Salt
  • 1 stick cold unsalted butter, cut into small pieces(8 tablespoons)
  • 1/4 cup Almonds sliced
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