Fried Mozzarella Skewers

Name: Fried Mozzarella Skewers
Ingredients: 2 tablespoons extra-virgin olive oil; 5 garlic cloves, chopped; 4 anchovy fillets; 3 tablespoons drained tiny capers; 2 tablespoons unsalted butter; 1/2 cup dry white wine; 3 tablespoons lemon juice; 8 slices firm white bread, crusts removed; 12 ounces fresh mozzarella, thinly sliced; All-purpose flour, for dredging; 2 large eggs; 2 tablespoons milk; Vegetable oil, for frying; 1 tablespoon chopped fresh Italian parsley