30 Minute Spatchcock Chicken and Vegetables

30-Minute Spatchcock Chicken and Vegetables

30-Minute Spatchcock Chicken and Vegetables

By The Kitchn
35 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Comments
Ingredients
  • 2 teaspoons fennel seeds
  • 1 teaspoon crushed red pepper flakes
  • 1 (3 1/2 to 4 1/2-pound) whole chicken, spatchcocked (see below)
  • Kosher salt
  • Freshly ground pepper
  • 8 to 10 medium beets, any color, greens trimmed
  • 4 tablespoons extra-virgin olive oil, divided
Instructions

30-Minute Spatchcock Chicken and Vegetables serves 12 original recipe by The Kitchn.

View original preparation instructions

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Comments

Suggested Recipes

Powered by Edamam