Memphis Style Pulled Pork Nachos

Memphis-Style Pulled Pork Nachos

Memphis-Style Pulled Pork Nachos


Serves 8

Ingredients
  • 2 cups ketchup
  • 1/2 cup cider vinegar
  • 1/2 cup dark brown sugar
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon garlic, grated with a microplane
  • 1 1/2 teaspoon shallot, grated with a microplane
  • 1/4 teaspoon Colman's mustard powder
  • 1 teaspoon hot sauce (I like Crystals brand)
  • 1 1/2 teaspoon fresh ground black pepper
  • 2 pounds pulled pork, smoked or not, warm
  • 2 hearts of romaine, shaved
  • 1 bag of yellow corn chips
  • 1 cup heavy cream
  • 16 slices Kraft American singles
  • 1/2 cup red onion, small dice
  • 1/2 cup green onion, sliced into thin rings
  • 1 cup shredded mozzarella
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