Mushroom Bulgogi Ssambap with Spicy Ssam Sauce

Mushroom "Bulgogi" Ssambap with Spicy Ssam Sauce

Mushroom Bulgogi Ssambap with Spicy Ssam Sauce

By EatingWell
12 hours 40 minutes

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Details
  • Servings:   4
  • Calories:   163
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • korean
  • south american
Comments
Ingredients
  • 3 ounces dried shiitake mushrooms
  • 2 tablespoons canola oil
  • 1 medium onion, cut into thin matchsticks
  • 1 medium carrot, cut into thin matchsticks
  • 2 scallions, green parts only, chopped
  • 1 teaspoon toasted sesame oil
  • 2 teaspoons toasted sesame seeds
Instructions

Mushroom "Bulgogi" Ssambap with Spicy Ssam Sauce serves 4 original recipe by EatingWell.

View original preparation instructions

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