Cajun Fish

Cajun Fish

Cajun Fish

By greatcurryrecipes.net
20 minutes

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Details
  • Servings:   4
  • Calories:   289
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
  • american
Comments
Ingredients
  • 4 fish fillets or 2 whole fish (Bream, bass, catfish, cod, haddock, tilapia, salmon, or redfish)
  • 6 tbsp melted butter
  • 7 tbsp Cajun seasoning
  • Lemon wedges, to serve
  • Fresh parsley or spring onions, for garnish
Instructions

Cajun Fish serves 4 original recipe by greatcurryrecipes.net.

View original preparation instructions

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