Grammys Italian Easter Bread recipes

Ingredients

• 1 package (2 1/4 teaspoons) dry yeast (I used SAF-Instant Yeast, so no need to proof or dissolve)
• 3 cups bread flour
• 1/3 cup granulated sugar
• 1/2 teaspoon salt
• 3 eggs
• 1 tablespoon melted butter (I used Kerrygold)
• 1/2 cup milk, scalded and then cooled (may need additional milk; see note below*)

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