Black Bean Feijoada
Black Bean Feijoada might be a good recipe to expand your side dish collection. One serving contains
Saucy Black Beans
Details
- Servings: 8
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- eastern europe
Ingredients
- 1 twelve-ounce package dried black beans, picked over
- 3 tablespoons vegetable oil
- 1 large white onion, diced
- 8 cups cold water
- Peel of 1 orange, pith removed (optional)
- 1 jalapeño pepper, sliced in half lengthwise and seeded (optional)
- Coarse salt and freshly ground black pepper
- Hot-pepper sauce, such as Tabasco (optional)
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