Mahi Mahi In Mushrooms and Vermouth

Mahi-Mahi In Mushrooms and Vermouth

Mahi-Mahi In Mushrooms and Vermouth

By Foodista
Serves 2

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Details
  • Servings:   2
  • Calories:   336
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 tablespoons olive oil
  • 8 ounces mushrooms, sliced
  • 2 cloves garlic, minced
  • 1/4 cup dry vermouth
  • 2 tablespoons parsley, chopped
  • 12 ounces cod, filet into two portions
  • 1 small shallot, chopped
  • 1 tablespoon balsamic vinegar
Instructions

Mahi-Mahi In Mushrooms and Vermouth serves 2 original recipe by Foodista.

View original preparation instructions

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