Sticky upside down banana cake

Sticky upside-down banana cake

Sticky upside-down banana cake

By BBC Good Food
1 hour 5 minutes

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Details
  • Servings:   12
  • Calories:   137
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   18g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 80g unsalted butter, plus extra for greasing
  • 150g light muscovado sugar
  • ½ tsp vanilla bean paste
  • 4 large bananas
Instructions

Sticky upside-down banana cake serves 12 original recipe by BBC Good Food.

View original preparation instructions

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