Lime Curry

Lime Curry

Lime Curry


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 1 pound yellow split peas
  • 2 tablespoons vegetable oil
  • 1 medium yellow onion, chopped
  • 1 tablespoon red Thai curry paste
  • one 15-ounce can coconut milk
  • 1/2 stalk of lemongrass, finely chopped
  • Juice and finely grated zest of one lime, divided
  • 1 garlic clove, minced
  • Salt
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