Oriental Filet Mignon on Crisp Kataifi with Shrimp Tempura
You can never have too many Japanese recipes, so give Oriental Filet Mignon on Crisp Kataifi with Shrimp
Tempura squid
Ingredients
- 3 medium squid
- vegetable oil, for frying
- 1 lime, to serve
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- japanese
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