Baked Root Vegetables
The recipe Baked Root Vegetables can be made in around 45 minutes. This side dish has 252 calories,
Rutabaga Tacos with Greens and Queso Fresco
Ingredients
- 1 large rutabaga, peeled, cut into ½" pieces (about 6 cups)
- 5 Tbsp. extra-virgin olive oil, divided
- Kosher salt
- 1 large white onion, thinly sliced
- 1 bunch curly kale, stems and ribs removed, leaves cut into 1" pieces
- ½ tsp. crushed red pepper flakes
- 1 cup watercress
- 1 Tbsp. fresh lime juice
- 8 corn tortillas, warmed
- 3 oz. queso fresco or Cotija cheese, crumbled (about ½ cup)
- Hot sauce (for serving)
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Honey Roasted Root Vegetables
Need a gluten free, dairy free, and lacto ovo vegetarian side dish? Honey Roasted Root Vegetables
Knockwurst with sauerkraut
If you want to add more gluten free and dairy free recipes to your recipe box, Knockwurst with
Comments