Fermented Garlic Pickled Garlic

Fermented Garlic (Pickled Garlic)

Fermented Garlic (Pickled Garlic)

By homesteadingfamily.com
72 hours 5 minutes

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Details
  • Servings:   16
  • Calories:   26
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 2 cups garlic cloves (peeled)
  • 1/4 cup kombucha (see notes below)
  • 1 tablespoon salt
  • 1/4 cup water (filtered or spring water)
Instructions

Fermented Garlic (Pickled Garlic) serves 16 original recipe by homesteadingfamily.com.

View original preparation instructions

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