CHICKEN WITH GARLIC LEMON AND ROSEMARY

CHICKEN WITH GARLIC, LEMON AND ROSEMARY

CHICKEN WITH GARLIC, LEMON AND ROSEMARY

By johnpleshettemealoftheweek.com
Serves 10

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Details
  • Servings:   10
  • Calories:   377
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 8 CHICKEN THIGHS
  • 6 GARLIC CLOVES
  • 2 LEMONS
  • 4 SPRIGS OF ROSEMARY
  • 1 cup WHITE WINE OR CHICKEN STOCK
  • 12 SPRING ONIONS
Instructions

CHICKEN WITH GARLIC, LEMON AND ROSEMARY serves 10 original recipe by johnpleshettemealoftheweek.com.

View original preparation instructions

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