Refreshing Purslane Salad with Eggs

Refreshing Purslane Salad with Eggs

Refreshing Purslane Salad with Eggs

By juliescafebakery.com
23 minutes

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Details
  • Servings:   3
  • Calories:   158
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Comments
Ingredients
  • 10.5 oz purslane
  • 2 eggs
  • 2 spring onions
  • ⅓ cup sweet corn
  • 2 tbsp olive oil
  • ⅔ tsp salt
Instructions

Refreshing Purslane Salad with Eggs serves 3 original recipe by juliescafebakery.com.

View original preparation instructions

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