Satoimo taro Root Cooked In Miso With Tofu recipes

Satoimo (taro Root) Cooked In Miso With Tofu recipes

Satoimo (taro Root) Cooked In Miso With Tofu recipes


35 minutes

Details
  • Servings:   4
  • Calories:   192
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 5-6 small to medium taro roots, peeled with the microwave method
  • 1/2 block firm tofu
  • 1 cup dashi stock (traditional or vegan or water
  • 2 Tbs. white miso
  • 1 Tbs. soy sauce
  • 1 Tbs. maple syrup or 1/2 Tbs. sugar
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