Brandy Cream Mushroom Sauce

Brandy & Cream Mushroom Sauce

Brandy & Cream Mushroom Sauce


13 minutes

Details
  • Servings:   4
  • Calories:   312
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   21g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • british
Ingredients
  • 50 g butter
  • 2 garlic cloves, crushed
  • 3 spring onions, sliced
  • 100 g button mushrooms, sliced
  • 1 tablespoon brandy
  • 1 cup cream
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