Vegan Kimchi Fried Rice

Vegan Kimchi Fried Rice

Vegan Kimchi Fried Rice


Serves 2

Details
  • Servings:   2
  • Calories:   390
  • Protein:   19g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • korean
  • american
Ingredients
  • 2 tsp sesame oil
  • 2 cloves of garlic (minced)
  • 1 tsp minced ginger
  • 200 g silken tofu
  • 120 g shiitake mushrooms
  • 250 g cooked rice
  • 1 tbsp dark soy sauce or tamari
  • 100 g vegan kimchi
  • 4 spring onions
  • 150 g pak choi
  • Extra spring onion
  • Sesame seeds
  • Red chilli
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