Ingredients
- 1 potato (medium potato)
- Olive oil
- Salt
- Freshly ground black pepper
- 1 sprig rosemary (decent sprig of)
- 150 grams skin-on chicken breast (one breast, skin on, otherwise is will be dry)
- 1 spring onion (fat spring onion, topped and tailed and cut in half)
- 130 grams cherry tomatoes (8 tomatoes on the vine)
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