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Braised Red Cabbage with Apples and Raisins Recipe
Details
- Servings: 8
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 2 1/2 tablespoons butter
- 1 garlic clove, minced
- 1 medium head purple cabbage, chopped, about 12 cups
- 3/4 cup apple cider
- 2 teaspoons caraway seeds
- 3/4 cup raisins
- 1 gala apple, cut into matchsticks
- 4 tablespoons apple cider vinegar
- Kosher salt and freshly ground black pepper
Instructions
Braised Red Cabbage with Apples and Raisins Recipe serves 8 original recipe by Serious Eats.
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