Ingredients
- 130 grams (½ cup / 4.7 ounces) corn relish
- 100 grams (1/2 cup / 3.7 ounces) sour cream
- 100 grams (3.7 ounces) cream cheese, softened
- 2 tablespoon spring onion (finely chopped)
- lime juice (to taste)
- ½ teaspoon sugar (optional)
- Salt and pepper to taste
- Finely chopped parsley or spring onions or corn relish
Personal Notes
Organization Tags
Comments