Perfect Egg Fried Rice recipes

Perfect Egg Fried Rice recipes

Perfect Egg Fried Rice recipes

By theguardian.com
25 minutes

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Details
  • Servings:   2
  • Calories:   560
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 3 tbsp groundnut oil
  • 500g cooked jasmine rice, at fridge temperature
  • 2 eggs, beaten with ½ tsp salt
  • 2 spring onions, finely chopped
Instructions

Perfect Egg Fried Rice recipes serves 2 original recipe by theguardian.com.

View original preparation instructions

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