English Fish and Chips Recipe

English Fish and Chips Recipe

English Fish and Chips Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   279
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • * 4 piece of cod or haddock roughly 1/3 rd lb each
  • * 1 sprig fresh parsley
  • * for the batter:
  • * 1 cup flour
  • * 1 teaspoon salt
  • * 1 egg
  • * 1 cup heavy beer (guinness i best but any heavy beer will work)
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