TARAMOSALATA

TARAMOSALATA

TARAMOSALATA

By cuisine.co.nz
Serves 12

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Details
  • Servings:   12
  • Calories:   420
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 4 slices soft white bread, crusts removed
  • 40g brown onion, grated
  • 100g white cod roe
  • 50ml lemon juice
  • 550ml olive oil
  • extra virgin olive oil, to serve
  • salmon caviar, to serve
  • chives, to serve
Instructions

TARAMOSALATA serves 12 original recipe by cuisine.co.nz.

View original preparation instructions

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