Pad Thai Salad recipes

Pad Thai Salad recipes

Pad Thai Salad recipes


25 minutes

Details
  • Servings:   1
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • south east asian
Ingredients
  • 1 cup cooked chicken, shredded; (optional)
  • 1 cup cabbage, shredded;
  • 2 cup of mixed greens;
  • ½ bell pepper, sliced;
  • ½ cup bean sprouts;
  • ¼ cup chopped nuts; (of your choice)
  • 2 green onions, chopped;
  • 2 small chili peppers, diced; (optional)
  • 1 egg, lightly beaten;
  • cooking fat
  • Juice of ½ a lime;
  • 1 clove garlic, minced;
  • ¼ teaspoon ground ginger
  • 2 tbsp. almond butter;
  • 2-3 tbsp coconut or almond milk;
  • 1 tbsp. extra-virgin olive oil;
  • ground black pepper
  • sea salt
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