Fried Eggs with Corned Meat

Fried Eggs with Corned Meat

Fried Eggs with Corned Meat

By zimbokitchen.com
11 minutes

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Details
  • Servings:   3
  • Calories:   281
  • Protein:   19g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 Large eggs, beaten
  • Half a tin corned meat, chopped
  • Half medium onion, chopped
  • 1/2 tsp salt
  • 3 tbsp oil
  • Spring onion tips for garnish (optional)
Instructions

Fried Eggs with Corned Meat serves 3 original recipe by zimbokitchen.com.

View original preparation instructions

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