Stuffed Quahogs

Stuffed Quahogs

Stuffed Quahogs


50 minutes

Details
  • Servings:   2
  • Calories:   688
  • Protein:   41g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 cup ground quahog clams (6 to 7 large ones)
  • 1 onion, halved
  • 10 slices white bread, toasted and buttered
  • 1/2 tablespoon Bell’s poultry seasoning
  • 1/4 pound linguiça sausage
  • 1/8 teaspoon Tabasco
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