Yellow Split Lentils with Cauliflower

Yellow Split Lentils with Cauliflower

Yellow Split Lentils with Cauliflower


1 hour

Details
  • Servings:   4
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • ½ cup yellow split lentils (moong dal)
  • ½ teaspoon turmeric
  • ½ teaspoon cayenne pepper powder
  • ¾ teaspoon salt
  • 1 cup cauliflower florets, cut into small pieces
  • 1 tablespoon oil
  • 1 teaspoon ghee (clarified butter)
  • 1 teaspoon cumin seeds
  • 1 or 2 bay leaves, broken into pieces
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Four-Bean Salad
Four-Bean Salad

Four-Bean Salad might be a good recipe to expand your side dish collection. For $1.9 per serving,

2 hours 15 minutes
Powered by Edamam