Homemade Corn Tortilla Chips
Ingredients
- For the corn tortillas
- 2 cups masa harina
- 1 1/4 cups hot water, up to 2 cups if needed
- 1/2 teaspoon salt
- For the corn tortilla chips
- 16 corn tortillas
- 2 tablespoons high-heat oil, like safflower, sunflower, or grapeseed
- 1 teaspoon fine sea salt, or more to taste
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