Storecupboard spaghetti puttanesca

Ingredients

• 400g spaghetti
• 1 tbsp olive oil
• 1 onion , sliced
• 1 garlic clove , crushed
• 2 tbsp caper
• 1 x 400g can chopped tomato with paprika (we used Waitrose own brand)
• 100g frozen roasted pepper
• 16 black olives , pitted
• parmesan , to serve, optional

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