Shrimp Dumplings

Shrimp Dumplings

Shrimp Dumplings


50 minutes

Details
  • Servings:   34
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 1/2 pound medium shrimp, peeled and deveined
  • 1 teaspoon grated fresh ginger
  • 2 scallions (light and dark green parts), chopped
  • 1 tablespoon low-sodium soy sauce
  • 1 teaspoon sesame oil
  • 1 8-ounce can water chestnuts, drained and roughly chopped
  • 1/4 cup fresh cilantro leaves (optional)
  • 1/4 cup fresh basil (optional)
  • 1 12-ounce package wonton wrappers
  • 3 tablespoons cold water
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Suggested Recipes


Powered by Edamam