Drunken Lentils

Ingredients

• 2 carrots, chopped
• 3 stalks celery, chopped
• 1 yellow onion, chopped
• 3 tablespoons olive oil
• 3/4 teaspoon salt
• 1 teaspoon turmeric
• 1 teaspoon cumin
• 1 dried bay leaf
• 1/2 teaspoon lemon zest
• 1.5 ounces Sambuca (licorice liqueur)
• 2 cups green lentils
• 4 cups vegetable broth
• 1 cup water
• 1/4 teaspoon red pepper flakes
• fresh parsley, chopped
• greek yogurt

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