Slow Cooker Chicken Taco Soup
Forget going out to eat or ordering takeout every time you crave Mexican food. Try making Slow Cooker
Slow Cooker Spanish Lentil and Chorizo Stew
Details
- Servings: 3
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 cup dried lentils (yellow or green)
- 1 small yellow onion, sliced
- 3 whole cloves of garlic
- 5 ounces chorizo*, sliced in thin rounds
- 4 cups chicken broth
- ¼ cup cooking sherry
- 1 bay leaf
- 1 teaspoon black pepper
- ½ cup flat-leaf parsley, chopped, for garnish
Instructions
Slow-Cooker Spanish Lentil and Chorizo Stew serves 3 original recipe by The Daily Meal.
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