Slow Cooker Spanish Lentil and Chorizo Stew

Slow-Cooker Spanish Lentil and Chorizo Stew

Slow-Cooker Spanish Lentil and Chorizo Stew

By The Daily Meal
Serves 3

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Details
  • Servings:   3
  • Calories:   514
  • Protein:   32g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup dried lentils (yellow or green)
  • 1 small yellow onion, sliced
  • 3 whole cloves of garlic
  • 5 ounces chorizo*, sliced in thin rounds
  • 4 cups chicken broth
  • ¼ cup cooking sherry
  • 1 bay leaf
  • 1 teaspoon black pepper
  • ½ cup flat-leaf parsley, chopped, for garnish
Instructions

Slow-Cooker Spanish Lentil and Chorizo Stew serves 3 original recipe by The Daily Meal.

View original preparation instructions

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