Dal Makhani Red Kidney Beans and Lentils

Dal Makhani - Red Kidney Beans and Lentils

Dal Makhani - Red Kidney Beans and Lentils


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 1 cup Whole Urad Dal (Black Lentils)
  • 1 Onion Chopped
  • 1 Tomato Chopped
  • 1 teaspoon Ginger Paste
  • 1 teaspoon Garlic Paste
  • 1 teaspoon Red Chilli Powder
  • 1/2 teaspoon Turmeric Powder
  • 1 teaspoon Salt
  • 1 teaspoon Cumin Seeds
  • 2 tablespoons Ghee (Clarified Butter)
  • 1 tablespoon Cream
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