Dal Makhani Red Kidney Beans and Lentils

Ingredients

• 1 cup Whole Urad Dal (Black Lentils)
• 1 Onion Chopped
• 1 Tomato Chopped
• 1 teaspoon Ginger Paste
• 1 teaspoon Garlic Paste
• 1 teaspoon Red Chilli Powder
• 1/2 teaspoon Turmeric Powder
• 1 teaspoon Salt
• 1 teaspoon Cumin Seeds
• 2 tablespoons Ghee (Clarified Butter)
• 1 tablespoon Cream

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