Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Basil and roasted peppers french lentils with rice
Ingredients
- 1 Large onion
- 5 galic cloves
- 3 Carrots
- 3 tablespoons Olive oil
- 2 Celery sticks
- 1 pound French lentils
- 1 bunch Basil
- 3 tablespoons Roasted red peppers
- 1 teaspoon Dried oregano
- 1 pinch Salt
- 2 teaspoons black pepper
Instructions
Basil and roasted peppers french lentils with rice serves 10 original recipe by Food52.
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